Spanish Paella Authentic Paella Recipe Seafood Paella Chicken Paella Mediterranean Recipes Easy Paella Recipe Classic Spanish Dishes Recipe for Paella Traditional Spanish Cuisine

1. Spanish Paella

Ingredients:

• 2 cups rice
• 1/2 kg cleaned shrimp
• 1/2 kg calamari, sliced
• 1/2 kg chicken, diced
• 1 onion, finely chopped
• 2 garlic cloves, minced
• 1/2 cup peas
• 1 tomato, diced
• 4 cups chicken broth
• 1/2 tsp saffron
• Olive oil
• Salt and pepper to taste

Instructions:

1. Heat olive oil in a large pan and sauté the chicken until browned.
2. Add the onion and garlic, sauté until softened.
3. Stir in the shrimp and calamari, cook for a few minutes.
4. Add the tomatoes and peas.
5. Add the rice, saffron, and broth, and bring to a boil.
6. Lower the heat, cover the pan, and simmer until the rice is cooked, about 20 minutes.

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